Egg Omelette (Task)

Ingredients:  

1. 4 eggs 
2. 150 grams of minced beef 
3. 2 pieces of sausage cut into pieces 
4. 2 tablespoons of butter 
5. 15 grams of thinly sliced beans 
6. 30 grams of carrots 
7. Fried onions 
8. 1 chopped onion, chopped 
9. Cheese to taste  
10. Pepper powder to taste 
11. Salt to taste 
12. 20 grams of milk powder

How To Make Egg Omelette : 

1. First, make sure the materials you use are already hygienic from exposure to harmful chemicals. To make sure the materials are hygienic, you should first wash the materials you want to use until completely clean.   
2. If all the ingredients are hygienic, then heat the butter on the pan, then input the onion chunks, stir-fry until the aroma is smelled then input the carrots, beans, minced meat and stir-fry until the vegetables menajdi more wilted and the material again become mature.
   
3. After that, prepare the egg mixed with milk powder, spring onion, fried onions and give salt and pepper powder sufficiently.
   
4. Then stir until the eggs and all the dough spices until it becomes well blended. 
5. After that, new omelets can we make. Way, heat butter on the pan just a little, then pour the egg batter on top of it, sprinkle the stuff we had made at the top then sprinkle cheese to taste. 
6. Wait while the egg becomes more mature. After that just roll the omelette and slightly back to wait until the front becomes more mature.
   
7. After that, lift and serve. Serve this omelet you can also provide other supplements such as sauces and mayonnaise